HEALTHY LIVING . GUIDE



Mayonnaise, you may be surprised to know, is mostly oil. A bit of egg yolk and an acidic component like lemon juice round out the basic ingredients, and the process of emulsification transforms the liquid into its signature creamy texture. Mass producers often use soybean oil or other vegetable oil blends, which are very likely coming from genetically modified ingredients -- not bad for you per se, but it's the kind of thing that encourages widespread pesticide use.






YOU MAY ALSO LIKE
Understanding the causes and symptoms of diabetes
Views: 1,208
Relief At Last! Men Suffering From A Common Prostate Condition Are Set To Benefit From A Pioneering New Implant
Views: 1,563
Relieve Stress With Meditation
Views: 528
Indoor pollution in your car that you may not be aware of
Views: 845
Why Are So Many Women Getting Double Mastectomies They Might Not Need?
Views: 1,157
How i slashed $400 off my real food grocery budget in one month
Views: 1,896
Insufficient Sun Exposure Is Declared A Public Health Emergency
Views: 1,566
Watch out for the ‘healthy’ takeaway breakfasts: starbucks and caffe nero are plying people with hidden sugar and fat in 'grab and go' snacks
Views: 691
7 amazing prunes benefits: the dry fruit you've ignored for too long
Views: 3,417
How I Fixed My Suicidal Thoughts, Panic Attacks And Depression With Meditation
Views: 1,204
Is It True That Light From My Laptop And My Phone Are Aging My Skin?
Views: 1,175
DIY cucumber cooling spray to refresh your skin
Views: 803
The Must Read Super Food Guide For A Healthy Pregnancy For Both Mom And Baby
Views: 308
Bike Your Way To A Better Body (Burn Calories, Shed Body Fat & Improve Cardio Health)
Views: 1,028
10 Turmeric Benefits: Superior To Medications?
Views: 3,464